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Tequila Honey Bee

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About the Recipe

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Ingredients

  • 1 dash mezcal, to rinse

  • 2 oz. Pulga reposado tequila

  • 1 oz. honey syrup

  • 3/4 oz lemon juice, freshly squeezed

  • 2 dashes Angostura bitters

  • Garnish: lemon peel


Preparation

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